Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Domestic Hallertau0.6 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
8.41 |
100% |
|
0.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Domestic Hallertau (Pellet) 0.59999999862754 oz Domestic Hallertau (Pellet) Hops |
|
8.41 |
100% |
|
0.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Infusion |
-- |
150 °F |
60 min |
Target Water Profile
Balanced Profile
"Hefewizen" Weissbier beer recipe by Brewer #192839. BIAB, ABV 5.04%, IBU 8.41, SRM 3.53, Fermentables: (Wheat Malt, Pilsner, Carapils (Dextrine Malt)) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-05 22:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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