Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 lb |
Magnum1 lb Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.14 |
3% |
8 lb |
Vic Secret8 lb Vic Secret Hops |
|
Pellet |
20.2 |
Whirlpool at 170 °F
|
0 min |
23.2 |
24.2% |
12 lb |
Vic Secret12 lb Vic Secret Hops |
|
Pellet |
20.2 |
Dry Hop
|
3 days |
|
36.4% |
12 lb |
Vic Secret12 lb Vic Secret Hops |
|
Pellet |
20.2 |
Dry Hop
|
5 days |
|
36.4% |
33 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 lb |
Magnum (Pellet) 0.9999988107494 lb Magnum (Pellet) Hops |
|
19.14 |
3% |
32 lb |
Vic Secret (Pellet) 31.999961943981 lb Vic Secret (Pellet) Hops |
|
23.2 |
97% |
33 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
138.1 gal |
|
Strike |
165 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Vic Secret NEIPA" American IPA beer recipe by Monasty22. All Grain, ABV 6.5%, IBU 42.35, SRM 3.81, Fermentables: (Standard 2-Row, White Wheat, Flaked Oats) Hops: (Magnum, Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-22 15:25 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top