American Wheat Beer Recipe | All Grain American Wheat Beer by CLSin804 | Brewer's Friend
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American Wheat

165 calories 17.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Simpson
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Monday October 1st 2018
1.050
1.013
4.9%
0.0
12.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Caramel / Crystal 20L12 lb Caramel / Crystal 20L 35 20 52.2%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 4.3%
8 lb American - Wheat8 lb Wheat 38 1.8 34.8%
1 lb Rice Hulls1 lb Rice Hulls 0 0 4.3%
1 lb German - Munich Light1 lb Munich Light 37 6 4.3%
23 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 154 °F 60 min
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 197 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"American Wheat" American Wheat Beer recipe by Simpson. All Grain, ABV 4.88%, IBU 0, SRM 12.38, Fermentables: (Caramel / Crystal 20L, Flaked Wheat, Wheat, Rice Hulls, Munich Light)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-01 02:09 UTC
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