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AG31 Oak Beauty 9

165 calories 16.1 g 330 ml
Beer Stats
Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 70 min
Batch Size: 21.5 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Farny
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created Sunday September 30th 2018
1.054
1.012
5.4%
46.2
14.5
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 kg United Kingdom - Maris Otter Pale4.8 kg Maris Otter Pale 38 3.75 91.8%
0.10 kg United Kingdom - Chocolate0.1 kg Chocolate 34 425 1.9%
0.23 kg United Kingdom - Crystal 45L0.225 kg Crystal 45L 34 45 4.3%
0.11 kg Torrified Wheat0.105 kg Torrified Wheat 36 2 2%
5.23 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Challenger 40 g Challenger Hops Pellet 6 Boil 70 min 31.89 46%
22 g East Kent Goldings22 g East Kent Goldings Hops Pellet 5.1 Aroma 15 min 7.16 25.3%
25 g Fuggles25 g Fuggles Hops Pellet 4.5 Boil 15 min 7.18 28.7%
87 g / £ 0.00
 
Mash Guidelines
Amount Description Type Temp Time
13 L Sparge 66 °C 120 min
Starting Mash Thickness: 3 L/kg
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
£ 0.00 Yeast Pitch Rate and Starter Calculator
"AG31 Oak Beauty 9" Extra Special/Strong Bitter (ESB) beer recipe by Farny. All Grain, ABV 5.41%, IBU 46.23, SRM 14.49, Fermentables: (Maris Otter Pale, Chocolate, Crystal 45L, Torrified Wheat) Hops: (Challenger , East Kent Goldings, Fuggles)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-30 14:12 UTC
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