Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Light Autumn Bock

150 calories 15.4 g 330 ml
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Bjarki & Ole
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created Saturday September 29th 2018
1.049
1.012
4.8%
30.1
5.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Pilsner2.5 kg Pilsner 38 1.6 48.1%
2.50 kg American - Vienna2.5 kg Vienna 35 4 48.1%
0.20 kg American - Aromatic Malt0.2 kg Aromatic Malt 35 20 3.8%
5.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Chinook20 g Chinook Hops Pellet 11 Boil 60 min 30.13 100%
20 g / 0.00
 
Yeast
Wyeast - Bohemian Lager 2124
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
9 - 14 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Mesh in 16L of water at 54 degrees for 30 mins

then take ca 3L of mesh water and a pan full of grains out,
heat up rest to 66-67 degrees

meanwhile:
boil down the 3L for 15 mins,
fry the grains,
but it back in

mesh for another 30 mins

then extract as much sugar as possible (to 28 L boil size)

90 min boil

add hops after 30 mins to give 60 mins AA extraction

Brewer's Friend Logo
Last Updated and Sharing
 
265
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-01 17:50 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top