Weiss 040 Beer Recipe | All Grain Weissbier | Brewer's Friend
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Weiss 040

169 calories 13.6 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 30.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Gustavo
Calories: 169 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Thursday September 27th 2018
1.056
1.008
6.3%
13.4
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.75 kg German - Wheat Malt2.75 kg Wheat Malt 37 2 55%
2 kg German - Pilsner2 kg Pilsner 38 1.6 40%
0.25 kg German - CaraHell0.25 kg CaraHell 34 11 5%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops Pellet 4 Boil 60 min 13.43 100%
25 g / 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Weiss 040" Weissbier beer recipe by Gustavo. All Grain, ABV 6.27%, IBU 13.43, SRM 4.22, Fermentables: (Wheat Malt, Pilsner, CaraHell) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-27 20:03 UTC
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