Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2.50 lb | Dry Malt Extract - Light | 42 | 4 | 66.7% | |
2.50 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 26.7% | |
0.25 lb | American - Caramel / Crystal 80L | 33 | 80 | 6.7% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.30 oz | East Kent Goldings | Pellet | 5.7 | Boil | 60 min | 14.17 | 42.9% | |
0.20 oz | East Kent Goldings | Pellet | 5.7 | Boil | 40 min | 8.29 | 28.6% | |
0.20 oz | East Kent Goldings | Pellet | 5.7 | Boil | 15 min | 4.69 | 28.6% | |
0.70 oz / $ 0.00 |
White Labs - Burton Ale Yeast WLP023 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||
$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |