West Coast IPA Beer Recipe | All Grain American IPA by Anonymous | Brewer's Friend
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West Coast IPA

207 calories 18.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 80% (brew house)
Source: C. Brake
Calories: 207 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Thursday September 20th 2018
1.063
1.012
6.7%
50.9
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb American - Pale 2-Row22 lb Pale 2-Row 37 1.8 93.6%
1.50 lb American - Munich - Light 10L1.5 lb Munich - Light 10L 33 10 6.4%
23.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 60 min 25.19 12.5%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 15 min 8.33 12.5%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 5.83 12.5%
1 oz Centennial1 oz Centennial Hops Pellet 10 Whirlpool 0 min 6.81 12.5%
1 oz Cascade1 oz Cascade Hops Pellet 7 Whirlpool 0 min 4.77 12.5%
1.50 oz Centennial1.5 oz Centennial Hops Pellet 10 Dry Hop 5 days 18.8%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Dry Hop 5 days 18.8%
8 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

See picture Carson gave me for strike water volume. Strike water temperature of 168F

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-20 17:53 UTC
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