NZ table Beer Recipe | All Grain American Light Lager | Brewer's Friend
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NZ table

133 calories 11.1 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 133 calories (Per 330ml)
Carbs: 11.1 g (Per 330ml)
Created: Wednesday September 19th 2018
1.044
1.007
4.9%
59.5
3.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg United Kingdom - Optic8 kg Optic 38 2.1 84.2%
0.50 kg Belgian - Caramel Pils0.5 kg Caramel Pils 34 8 5.3%
1 kg United Kingdom - Malted Naked Oats1 kg Malted Naked Oats 33 1.3 10.5%
9.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Admiral100 g Admiral Hops Pellet 14.5 Boil 30 min 59.52 100%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
50 L Infusion -- 65 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
15 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 192 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
montys
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"NZ table" American Light Lager beer recipe by stuart g. All Grain, ABV 4.85%, IBU 59.52, SRM 3.65, Fermentables: (Optic, Caramel Pils, Malted Naked Oats) Hops: (Admiral)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-28 17:21 UTC
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