Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
9.1 |
Boil
|
60 min |
|
50% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Leaf/Whole |
5.2 |
Boil
|
5 min |
|
50% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Real Vanilla Extract
|
|
Flavor |
Primary |
0 min. |
|
1 oz |
Real Vanilla Extract
|
|
Flavor |
Bottling |
-- |
Notes
Brewed June 22, 2012.
OG: ???
FG: 1.019
Lactose (Milk Sugar) and Belgian Candi Syrup added with 15 minutes left in boil.
note - during primary fermentation the foam blew back through the airlock. Let it go a few days then changed out airlock with a fresh one.
Transferred to secondary / clearing carboy July 15,2012.
note - When transferring to secondary clearing I noticed when I pull the airlock that the plug was full of mold. Took care to try not to contaminate batch when pulling the lock to do the secondary transfer.
Bottled July 2, 2012.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-08-22 20:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Tipsy Kitty Kable dkramer Rondo |
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