Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
Perle80 g Perle Hops |
|
Pellet |
8.2 |
Boil at 68 °C
|
30 min |
13.77 |
33.3% |
|
100 g |
Tettnanger100 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil at 68 °C
|
45 min |
11.28 |
41.7% |
|
60 g |
Tettnanger60 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil at 68 °C
|
85 min |
7.84 |
25% |
|
240 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Perle (Pellet) 80 g Perle (Pellet) Hops |
|
13.77 |
33.3% |
|
160 g |
Tettnanger (Pellet) 160 g Tettnanger (Pellet) Hops |
|
19.12 |
66.7% |
|
240 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
90 L |
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
Light colored and malty
"ORUS PILSNER" German Pilsner (Pils) beer recipe by JLJUNCA. All Grain, ABV 4.95%, IBU 32.89, SRM 3.16, Fermentables: (Pilsner, Caramel Pils) Hops: (Perle, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-29 22:00 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
