nwpa2 Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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nwpa2

185 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Friday September 14th 2018
1.056
1.014
5.5%
37.4
3.6
4.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 100%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.10 ml hop shot1.1 ml hop shot Hops Extract 61 Boil 60 min 10 0.6%
1 oz Amarillo1 oz Amarillo Hops Pellet 8 Whirlpool 1 min 10.89 16.6%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.1 Whirlpool 1 min 16.48 16.6%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.1 Dry Hop at 75 °F 0 days 33.1%
2 oz Amarillo2 oz Amarillo Hops Pellet 8 Dry Hop at 75 °F 0 days 33.1%
6.04 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.5 qt Infusion -- 152 °F 60 min
15.5 qt Sparge -- 170 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Imperial Yeast - A20 Citrus
Amount:
200 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
67 - 80 °F
Starter:
No
Fermentation Temp:
75 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 216 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
53.6 0 6.5 91.2 18.4 0
Mash Chemistry and Brewing Water Calculator
"nwpa2" American Pale Ale beer recipe by Chris Peeke. All Grain, ABV 5.49%, IBU 37.37, SRM 3.59, Fermentables: (Pale 2-Row) Hops: (hop shot, Amarillo, Simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-18 21:10 UTC
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