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California Common

174 calories 16 carbs
Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 46 gallons (fermentor volume)
Pre Boil Size: 50 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Wednesday August 29th 2018
1.053
1.011
5.55%
39.01
11.42
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
80 lb American - Pale 2-Row80 lb Pale 2-Row 37 1.8 83.3%
6 lb American - Caramel / Crystal 60L6 lb Caramel / Crystal 60L 34 60 6.3%
8 lb American - Aromatic Malt8 lb Aromatic Malt 35 20 8.3%
2 lb Belgian - Special B2 lb Special B 34 115 2.1%
96 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
5 oz Northern Brewer5 oz Northern Brewer Hops Pellet 9.9 Boil 60 min 19.48 25%
9 oz Northern Brewer9 oz Northern Brewer Hops Pellet 9.9 Boil 15 min 16.11 45%
6 oz Northern Brewer6 oz Northern Brewer Hops Pellet 7.8 Boil 0 min 30%
 
Mash Guidelines
Amount Description Type Temp Time
gal Fly Sparge 154 °F 60 min
Starting Mash Thickness: 1.15 qt/lb
 
Yeast
Mangrove Jack - Californian Lager M54
Amount:
1
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
64 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 798 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-5313
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
53 11 5 5 2 157
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: California Common Beer, ABV 5.55%, IBU 39.01, SRM 11.42, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Aromatic Malt, Special B) Hops: (Northern Brewer)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-30 17:54 UTC
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