Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Pansy Planting Red Ale

205.57 calories 21.61 g 12 oz
Beer Stats
Method: All Grain
Style: Oktoberfest/Märzen
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Efficiency: 70% (brew house)
Source: Debs & Mark
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Thursday April 12th 2012
1.062
1.016
6.14%
287.51
28.89
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Wheat6 lb Dry Malt Extract - Wheat 42 3 64.9%
1 lb Belgian Candi Sugar - Dark1 lb Belgian Candi Sugar - Dark 38 275 10.8%
2 lb United Kingdom - Crystal 60L2 lb Crystal 60L 34 60 21.6%
0.25 lb Flaked Barley0.25 lb Flaked Barley 32 2.2 2.7%
9.25 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Chinook4 oz Chinook Hops Pellet 13 Boil 60 min 40%
2 oz Chinook2 oz Chinook Hops Pellet 13 Boil 45 min 20%
2 oz Chinook2 oz Chinook Hops Pellet 13 Boil 15 min 20%
2 oz Columbus2 oz Columbus Hops Pellet 15 Dry Hop 7 days 20%
10 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Dry, Aromaless ale,slightly burnet tasts, typical red ale skight heavy body, if you like strong red ales this is for you, larger or IPA drinkers not for you, not one I would brew again, if you like Sam Adams this is up your street

Very clear excellent clarity beer

Last Updated and Sharing
 
3,011
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-04-12 02:17 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/