Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Brewer's Gold1 oz Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
10 min |
12.33 |
60.2% |
0.66 oz |
Domestic Hallertau0.66 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
45 min |
8.93 |
39.8% |
1.66 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Brewer's Gold (Pellet) 0.99999999771257 oz Brewer's Gold (Pellet) Hops |
|
12.33 |
60.2% |
0.66 oz |
Domestic Hallertau (Pellet) 0.6599999984903 oz Domestic Hallertau (Pellet) Hops |
|
8.93 |
39.8% |
1.66 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 qt |
|
Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Garbage Pale Brown ale" American Light Lager beer recipe by Doell00. All Grain, ABV 5.53%, IBU 21.26, SRM 19.6, Fermentables: (Pale 2-Row, Caramel / Crystal 80L, Roasted Barley) Hops: (Brewer's Gold, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-13 01:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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