Kolsch Beer Recipe | All Grain Kölsch by Brewer #100190 | Brewer's Friend
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Kolsch

159 calories 15.7 g 12 oz
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 217 gallons (fermentor volume)
Pre Boil Size: 227 gallons
Pre Boil Gravity: 11.5 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 159 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)
Created: Friday August 17th 2018
12.0 °P
2.8 °P
4.9%
19.1
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
350 lb German - Pilsner350 lb Pilsner 38 1.6 94.3%
14 lb German - Vienna14 lb Vienna 37 4 3.8%
7 lb German - Acidulated Malt7 lb Acidulated Malt 27 3.4 1.9%
371 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 lb Perle1.5 lb Perle Hops Pellet 8.8 Boil 60 min 19.13 100%
1.50 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
130 gal Infusion -- 149 °F 60 min
170 gal Sparge -- 170 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 7399 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Kolsch" Kölsch beer recipe by Brewer #100190. All Grain, ABV 4.92%, IBU 19.13, SRM 3.13, Fermentables: (Pilsner, Vienna, Acidulated Malt) Hops: (Perle)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-17 21:09 UTC
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