Pale ale 1 Beer Recipe | Extract British Golden Ale | Brewer's Friend
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Pale ale 1

63 calories 6.4 g 330 ml
Beer Stats
Method: Extract
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 63 calories (Per 330ml)
Carbs: 6.4 g (Per 330ml)
Created: Monday August 6th 2018
1.021
1.005
2.1%
40.1
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light 35 4 98.2%
1.50 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
28 g American - Caramel / Crystal 40L28 g Caramel / Crystal 40L 34 40 1.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Citra28 g Citra Hops Leaf/Whole 11 Boil 30 min 31.29 25%
28 g Citra28 g Citra Hops Leaf/Whole 11 Boil 2 min 3.44 25%
28 g Cascade28 g Cascade Hops Leaf/Whole 7 Aroma 2 min 2.19 25%
28 g Centennial28 g Centennial Hops Leaf/Whole 10 Boil 2 min 3.13 25%
112 g / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Pale ale 1" British Golden Ale beer recipe by Selvey30. Extract, ABV 2.11%, IBU 40.06, SRM 3.05, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Caramel / Crystal 40L) Hops: (Citra, Cascade, Centennial)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-06 18:51 UTC
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