Imperial Red KRAKEN Beer Recipe | All Grain American Strong Ale | Brewer's Friend
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Imperial Red KRAKEN

180 calories 16 g 12 oz
Beer Stats
Method: All Grain
Style: American Strong Ale
Boil Time: 60 min
Batch Size: 18 gallons (fermentor volume)
Pre Boil Size: 22 gallons
Post Boil Size: 20.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 180 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Friday August 3rd 2018
1.055
1.010
5.9%
38.9
17.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
34 lb German - Pale Ale34 lb Pale Ale 39 2.3 81%
5 lb Belgian - Special B5 lb Special B 34 115 11.9%
3 lb German - CaraRed3 lb CaraRed 34 20 7.1%
42 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz herkules2 oz herkules Hops Pellet 16.5 Boil 60 min 29.36 15.4%
4 oz Centennial4 oz Centennial Hops Pellet 8.5 Boil 5 min 6.03 30.8%
3 oz Huell Melon3 oz Huell Melon Hops Pellet 6.6 Boil 5 min 3.51 23.1%
4 oz Huell Melon4 oz Huell Melon Hops Pellet 6.6 Dry Hop 3 days 30.8%
13 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11 gal Temperature -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 324 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.13 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Imperial Red KRAKEN" American Strong Ale beer recipe by kiziaiaid. All Grain, ABV 5.89%, IBU 38.91, SRM 17.03, Fermentables: (Pale Ale, Special B, CaraRed) Hops: (herkules, Centennial, Huell Melon)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-15 22:41 UTC
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