Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Goldings100 g Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
67.36 |
66.7% |
|
50 g |
Challenger50 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
15 min |
31.57 |
33.3% |
|
150 g
/ $ 0.00
|
"Conversion to full mash - untested" Standard/Ordinary Bitter beer recipe by alanbosher. All Grain, ABV 2.48%, IBU 98.92, SRM 7.54, Fermentables: (Maris Otter Pale, Crystal 60L, Cane Sugar) Hops: (Goldings, Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-30 17:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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