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Awesome Recipe

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 1907 calories (Per 12oz)
Carbs: 160.3 g (Per 12oz)

Created: Thursday July 26th 2018

Original Gravity:

1.500

Final Gravity:

1.125

ABV (standard):

49.2%

IBU (tinseth):

0.0

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 oz	Finland - Chocolate Malt14 oz Chocolate Malt	31	338	0.3%
8 oz	American - Caramel / Crystal 20L8 oz Caramel / Crystal 20L	35	20	0.2%
7 oz	Belgian - Special B7 oz Special B	34	115	0.1%
14 oz	American - Roasted Barley14 oz Roasted Barley	33	300	0.3%
16 oz	New Zealand - Medium Crystal Malt16 oz Medium Crystal Malt	35.4	56.35	0.3%
288 lb	American - Pale 2-Row288 lb Pale 2-Row	37	1.8	98.7%
4,667 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

258

Views

Brews

Public: Yup, Shared
Last Updated: 2018-08-08 19:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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