Fermentation History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.75 lb |
Cane Sugar0.75 lb Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
3.8% |
|
18 lb |
Pale Ale 2 Row GWM18 lb Pale Ale 2 Row GWM |
|
34 |
3 |
90.6% |
|
1 lb |
Weyerman Caramunich III1 lb Weyerman Caramunich III |
|
34 |
57 |
5% |
|
2 oz |
Best Acidulated Malt2 oz Best Acidulated Malt |
|
27 |
3 |
0.6% |
|
19.87 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Falconer's Flight1 oz Falconer's Flight Hops |
|
Pellet |
11 |
Boil
|
60 min |
29.36 |
12.5% |
|
1 oz |
Falconer's Flight1 oz Falconer's Flight Hops |
|
Pellet |
11 |
Boil
|
45 min |
26.95 |
12.5% |
|
1 oz |
Falconer's Flight1 oz Falconer's Flight Hops |
|
Pellet |
11 |
Boil
|
30 min |
22.56 |
12.5% |
|
2 oz |
Falconer's Flight2 oz Falconer's Flight Hops |
|
Pellet |
11 |
Boil
|
1 min |
2.53 |
25% |
|
3 oz |
Falconer's Flight3 oz Falconer's Flight Hops |
|
Pellet |
11 |
Dry Hop
|
8 days |
|
37.5% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 oz |
Falconer's Flight (Pellet) 7.9999999817006 oz Falconer's Flight (Pellet) Hops |
|
81.4 |
100% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.99 gal |
|
Infusion |
-- |
154 °F |
50 min |
|
|
|
Temperature |
-- |
168 °F |
15 min |
Starting Mash Thickness:
2.089 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
RO Water
Notes
Blue Ribbon IPA at Kentucky State Fair-- 2012, 2017, 2018
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-24 16:46 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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