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JR IPA KSF Gold Medal 2017

236 calories 24 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6.4 gallons (ending kettle volume)
Pre Boil Size: 6.65 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 65% (ending kettle)
Source: Jason Rosenberger
Calories: 236 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created Sunday July 22nd 2018
1.071
1.017
7.18%
58.24
10.59
5.46
 
Brew Log History

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Fermentables
Amount Fermentable PPG °L Bill %
0.75 lb Cane Sugar0.75 lb Cane Sugar - (late addition) 46 0 3.8%
18 lb Pale Ale 2 Row GWM18 lb Pale Ale 2 Row GWM 34 3 90.6%
1 lb Weyerman Caramunich III1 lb Weyerman Caramunich III 34 57 5%
2 oz Best Acidulated Malt2 oz Best Acidulated Malt 27 3 0.6%
19.88 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.75 oz Magnum0.75 oz Magnum Hops Leaf/Whole 13.2 Boil 60 min 23.68 9.7%
0.5 oz Falconer's Flight0.5 oz Falconer's Flight Hops Leaf/Whole 11 Boil 45 min 12.08 6.5%
1 oz Falconer's Flight1 oz Falconer's Flight Hops Leaf/Whole 11 Boil 30 min 20.22 12.9%
2 oz Falconer's Flight2 oz Falconer's Flight Hops Leaf/Whole 11 Boil 1 min 2.27 25.8%
3.5 oz Falconer's Flight3.5 oz Falconer's Flight Hops Leaf/Whole 11 Dry Hop 8 days 45.2%
 
Mash Guidelines
Amount Description Type Temp Time
9.12 gal Infusion 154 °F 50 min
gal Temperature 168 °F 15 min
Starting Mash Thickness: 1.9864 qt/lb
 
Other Ingredients
Amount Name Type Use Time
4 g Calcium Chloride Water Agt Mash 1 hr.
3 g Epsom Salt Water Agt Mash 1 hr.
3 g Gypsum Water Agt Mash 1 hr.
0.8 g ascorbic acid Water Agt Mash 1 hr.
2 tsp irish moss Fining Boil 15 min.
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
2
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
59 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 209 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Blue Ribbon IPA at Kentucky State Fair-- 2012, 2017, 2018



Award Winning Recipe
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-05-18 15:57 UTC
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