Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum0.75 oz Magnum Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
22.84 |
15.8% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
18.9 |
42.1% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
4.5 |
Aroma
|
15 min |
9.38 |
42.1% |
|
4.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum (Pellet) 0.74999999828443 oz Magnum (Pellet) Hops |
|
22.84 |
15.8% |
|
4 oz |
Saaz (Pellet) 3.9999999908503 oz Saaz (Pellet) Hops |
|
28.28 |
84.2% |
|
4.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
155 °F |
80 min |
Starting Mash Thickness:
1.25 qt/lb
|
"Dawghouse Pilsner" German Pilsner (Pils) beer recipe by Darin. All Grain, ABV 4.75%, IBU 51.12, SRM 4.74, Fermentables: (Pilsner, Caramel / Crystal 15L, Pale 2-Row) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-21 20:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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