Adams Blonde Ale Beer Recipe | All Grain American Light Lager | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Adams Blonde Ale

182 calories 19 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Wednesday July 18th 2018
1.055
1.014
5.4%
25.5
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.40 lb American - Pale 2-Row5.4 lb Pale 2-Row 37 1.8 90%
0.30 lb United Kingdom - Crystal 15L0.3 lb Crystal 15L 34 15 5%
0.30 lb American - Munich - Light 10L0.3 lb Munich - Light 10L 33 10 5%
6 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Glacier0.3 oz Glacier Hops Leaf/Whole 5.5 Boil 60 min 10.71 25%
0.30 oz Glacier0.3 oz Glacier Hops Leaf/Whole 5.5 Boil 45 min 9.83 25%
0.60 oz Saaz0.6 oz Saaz Hops Leaf/Whole 3.5 Boil 10 min 4.94 50%
1.20 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 qt Strike water -- -- 163 °F 60 min
8.28 qt Sparge -- 170 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Adams Blonde Ale" American Light Lager beer recipe by ampprc09. All Grain, ABV 5.41%, IBU 25.49, SRM 4.95, Fermentables: (Pale 2-Row, Crystal 15L, Munich - Light 10L) Hops: (Glacier, Saaz)
Brewer's Friend Logo
Last Updated and Sharing
 
237
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-18 02:36 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top