Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
37.79 |
33.3% |
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
13.1 |
Boil
|
10 min |
13.7 |
33.3% |
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
13.1 |
Boil
|
5 min |
7.53 |
33.3% |
|
75 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
75 g |
Magnum (Pellet) 75 g Magnum (Pellet) Hops |
|
59.02 |
99.9% |
|
75 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Sparge |
-- |
40 °C |
30 min |
|
18 L |
|
Sparge |
-- |
65 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
|
Priming
|
Method: Demerara sugar
Amount: 140
CO2 Level: 2.6 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
97 |
22 |
12 |
24 |
37 |
329.8 |
Using tap water
https://www.stw.at/fileadmin/user_upload/pdf/Wasser/Zwirnawald_ZW.pdf
https://www.stw.at/privatkunden/wasser/wasserqualitaet/ |
|
Mash Chemistry and Brewing Water Calculator
|
"Number 7" English IPA beer recipe by Tristan Boyd. All Grain, ABV 6.25%, IBU 59.03, SRM 5.53, Fermentables: (Pilsner, Vienna, CaraHell) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-12 14:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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