NEIPA 1.1 Beer Recipe | All Grain Specialty IPA: New England IPA by MDIAZ | Brewer's Friend
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NEIPA 1.1

188 calories 19.2 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 68.1 liters (fermentor volume)
Pre Boil Size: 79.5 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Tuesday July 10th 2018
1.061
1.015
6.0%
51.3
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 kg American - Pale 2-Row13 kg Pale 2-Row 37 1.8 67.5%
4 kg American - White Wheat4 kg White Wheat 40 2.8 20.8%
2.25 kg Flaked Oats2.25 kg Flaked Oats 33 2.2 11.7%
19.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool 10 min 9.16 13.3%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Whirlpool 10 min 7.16 13.3%
2 oz Galaxy2 oz Galaxy Hops Pellet 14.25 Whirlpool 10 min 11.87 13.3%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 7 days 6.1 13.3%
2 oz amarillo2 oz amarillo Hops Pellet 8.6 Dry Hop 7 days 4.77 13.3%
2 oz Galaxy2 oz Galaxy Hops Pellet 14.25 Dry Hop 7 days 7.9 13.3%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 3 days 1.41 6.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 3 days 1.1 6.7%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 3 days 1.83 6.7%
15 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"NEIPA 1.1" Specialty IPA: New England IPA beer recipe by MDIAZ. All Grain, ABV 6.04%, IBU 51.3, SRM 4.41, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats) Hops: (Citra, Amarillo, Galaxy, amarillo)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-10 03:03 UTC
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