Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Galena0.6 oz Galena Hops |
|
Pellet |
14.5 |
Boil
|
30 min |
29.63 |
48% |
|
0.40 oz |
Cascade0.4 oz Cascade Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
6.86 |
32% |
|
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Pellet |
7.8 |
Boil
|
0 min |
|
20% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Galena (Pellet) 0.59999999862754 oz Galena (Pellet) Hops |
|
29.63 |
48% |
|
0.65 oz |
Cascade (Pellet) 0.64999999851317 oz Cascade (Pellet) Hops |
|
6.86 |
52% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
150 °F |
45 min |
Starting Mash Thickness:
2 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 each |
mango Puree
|
|
Other |
Secondary |
0 min. |
Priming
|
Method: agave nectar
Amount: 25g
|
Notes
Sparging
Initial gravity was 1.071
Final Gravity was 1.008
Mash
1 1/2 tsp Calcium Hydroxide was added to bring pH down to 5.6
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-02 03:27 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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