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Passionsfrukt/Björnbär Berliner Weisse

147 calories 15.3 g 330 ml
Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 0 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created Sunday June 24th 2018
1.048
1.012
4.9%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Finland - Pale Ale Malt3 kg Pale Ale Malt 36 2 48.6%
1.50 kg German - Wheat Malt1.5 kg Wheat Malt 37 2 24.3%
1,000 g Passionfruit1000 g Passionfruit 5 0 16.2%
675 g Blackberry675 g Blackberry 3.6 0 10.9%
6.18 kg / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 63 °C 0 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Surat med lactobacillus plantarum

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-24 12:28 UTC
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