TIPAgain Beer Recipe | BIAB American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

TIPAgain

193 calories 18.1 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 85% (brew house)
Source: mberglof
Calories: 193 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Sunday June 10th 2018
1.063
1.013
6.6%
84.4
5.1
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Golden Promise6 kg Golden Promise 37 3 100%
6 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 g Cascade24 g Cascade Hops Leaf/Whole 5 Boil 60 min 10.56 15.6%
24 g Galaxy24 g Galaxy Hops Leaf/Whole 15 Boil 60 min 31.69 15.6%
34 g Cascade34 g Cascade Hops Leaf/Whole 5 Boil 30 min 11.5 22.1%
24 g Galaxy24 g Galaxy Hops Leaf/Whole 15 Boil 30 min 24.35 15.6%
24 g Galaxy24 g Galaxy Hops Leaf/Whole 15 Aroma 5 min 6.32 15.6%
24 g Mosaic24 g Mosaic Hops Leaf/Whole 12.5 Dry Hop 5 days 15.6%
154 g / £ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Temperature -- 64 °C 60 min
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 135 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
108 4 34 48 51 326.2
Mash Chemistry and Brewing Water Calculator
"TIPAgain" American IPA beer recipe by mberglof. BIAB, ABV 6.63%, IBU 84.42, SRM 5.1, Fermentables: (Golden Promise) Hops: (Cascade, Galaxy, Mosaic)
Brewer's Friend Logo
Last Updated and Sharing
 
158
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-12 16:18 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top