Lilholm Pale Ale the Final Edition Beer Recipe | All Grain British Golden Ale | Brewer's Friend
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Lilholm Pale Ale the Final Edition

190 calories 18.7 g 330 ml
Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Kent Kjelddal
Calories: 190 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Sunday May 20th 2018
1.062
1.014
6.3%
33.9
14.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5 kg United Kingdom - Pale 2-Row5 kg Pale 2-Row 38 5.17 82%
1 kg German - CaraHell1 kg CaraHell 34 27.86 16.4%
0.10 kg Flaked Oats0.1 kg Flaked Oats 33 4.37 1.6%
6.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Fuggles60 g Fuggles Hops Pellet 4 Boil 60 min 29.48 70.6%
25 g Fuggles25 g Fuggles Hops Pellet 4 Boil 10 min 4.45 29.4%
85 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18.3 L Infusion -- 65 °C --
18.3 L Sparge -- 78 °C 10 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Lilholm Pale Ale the Final Edition" British Golden Ale beer recipe by Kent Kjelddal. All Grain, ABV 6.26%, IBU 33.93, SRM 14.16, Fermentables: (Pale 2-Row, CaraHell, Flaked Oats) Hops: (Fuggles)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-05-20 19:04 UTC
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