Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | Weyermann - Pilsner |
$ 1.95 / lb $ 19.50 |
36 | 1.5 | 74.1% |
2 lb | Dingemans - Munich MD |
$ 2.49 / lb $ 4.98 |
36.5 | 6.3 | 14.8% |
0.50 lb | Dingemans - Biscuit |
$ 2.39 / lb $ 1.20 |
34.5 | 22 | 3.7% |
1 lb | Candi Syrup - Belgian Candi Syrup - D-45 |
$ 6.99 / lb $ 6.99 |
32 | 45 | 7.4% |
13.50 lbs / $ 32.67 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | East Kent Goldings |
$ 2.59 / oz $ 2.59 |
Pellet | 5 | Boil | 60 min | 17.56 | 100% |
1 oz / $ 2.59 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
4.7 gal | Strike | 158 °F | 145 °F | 60 min | |
4.25 gal | Sparge | 180 °F | 170 °F | 15 min | |
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 70 °F |
Wyeast - Belgian Ardennes 3522 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 12.99 |
Method: co2 CO2 Level: 3.5 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |