La Dretzienne "Pub Brownie" Beer Recipe | All Grain American IPA | Brewer's Friend
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La Dretzienne "Pub Brownie"

158 calories 13.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 30 min
Batch Size: 120 liters (fermentor volume)
Pre Boil Size: 205 liters
Post Boil Size: 195 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Wednesday May 16th 2018
1.052
1.009
5.5%
39.6
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 kg BE - Pale Ale20 kg Pale Ale 38 3.4 60.6%
5 kg Munich5 kg Munich 37 6 15.2%
5 kg Belgian - Wheat5 kg Wheat 38 1.8 15.2%
3 kg Caramel / Crystal 60L3 kg Caramel / Crystal 60L 34 60 9.1%
33 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Charles Faram - Styrian Wolf50 g Styrian Wolf Hops Pellet 12.8 Boil 30 min 10.49 7.7%
200 g Charles Faram - Styrian Dragon200 g Styrian Dragon Hops Pellet 7.6 Boil 10 min 11.75 30.8%
200 g Charles Faram - Styrian Wolf200 g Styrian Wolf Hops Pellet 12.8 Boil 5 min 10.88 30.8%
200 g Charles Faram - Styrian Dragon200 g Styrian Dragon Hops Pellet 7.6 Boil 5 min 6.46 30.8%
650 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 67 °C --
Starting Mash Thickness: 3.65 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
10 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 1158 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.58 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"La Dretzienne "Pub Brownie"" American IPA beer recipe by franfranky. All Grain, ABV 5.54%, IBU 39.57, SRM 11.63, Fermentables: (Pale Ale, Munich, Wheat, Caramel / Crystal 60L) Hops: (Styrian Wolf, Styrian Dragon)
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  • Public: Yup, Shared
  • Last Updated: 2025-07-01 10:11 UTC
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