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SUMMER SUN

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 85% (brew house)
Source: ED @ WINDY COVE BREWERY
Rating:

5.00 (1 Review)

Calories: 297 calories (Per 12oz)
Carbs: 30.2 g (Per 12oz)

Created: Wednesday May 16th 2018

Original Gravity:

1.089

Final Gravity:

1.022

ABV (standard):

8.7%

IBU (tinseth):

9.9

SRM (morey):

11.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 oz	Honey8 oz Honey	42	2	3.2%
14 lb	American - Pale 2-Row14 lb Pale 2-Row	37	1.8	90.3%
1 lb	American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L	33	80	6.5%
15.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	GERMAN TRADITION1 oz GERMAN TRADITION Hops	Pellet	4.9	Boil	15 min	7.33	60.2%
0.66 oz	HAULLERTAU BLANC0.66 oz HAULLERTAU BLANC Hops	Pellet	6.6	Aroma	5 min	2.62	39.8%
1.66 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	GERMAN TRADITION (Pellet)	7.33	60.2%
0.66 oz	HAULLERTAU BLANC (Pellet)	2.62	39.8%
1.66 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
16 qt		Infusion	--	155 °F	--

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 156 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: bottling Amount: 2 oz

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Notes

First Brew bottled on 7 2-18. 2 weeks in primary, secondary 4 weeks. ABV 8.54, surpassed recipe target.

Last Updated and Sharing

515

Views

Brews

Public: Yup, Shared
Last Updated: 2018-07-08 00:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Windy Cove Brewery • 02/16/2019 at 03:56pm

5 of 5

An amazing brew. High,y recommend!

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