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persephone PA clone

164 calories 15.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 40 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created Tuesday April 24th 2018
1.050
1.010
5.2%
45.53
7.32
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Vienna10 lb Vienna 35 4 88.9%
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 8.9%
4 oz German - Acidulated Malt4 oz Acidulated Malt 27 3.4 2.2%
11.25 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 30 min 15.67 10%
0.50 oz citra0.5 oz citra Hops Pellet 11 Boil 10 min 7.39 10%
3 oz Citra3 oz Citra Hops Pellet 11 Whirlpool 10 min 22.47 60%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Dry Hop 3 days 20%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 155 °F 0 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Pale Ale, ABV 5.2%, IBU 45.53, SRM 7.32, Fermentables: (Vienna, Caramel / Crystal 15L, Acidulated Malt) Hops: (Citra, citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-26 05:21 UTC
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