Bryon's Big Red Beer Recipe | All Grain Irish Red Ale | Brewer's Friend
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Bryon's Big Red

224 calories 25.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Tim/Bryon
Calories: 224 calories (Per 12oz)
Carbs: 25.4 g (Per 12oz)
Created: Wednesday April 4th 2018
1.067
1.020
6.2%
16.2
15.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19 lb United Kingdom - Maris Otter Pale19 lb Maris Otter Pale 38 3.75 74.5%
3.50 lb Belgian - Cara 45L3.5 lb Cara 45L 34 42 13.7%
2 lb American - Special Roast2 lb Special Roast 33 50 7.8%
1 lb United Kingdom - Golden Naked Oats1 lb Golden Naked Oats 33 10 3.9%
25.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Brewer's Gold1 oz Brewer's Gold Hops Pellet 9 Boil 60 min 16.24 33.3%
2 oz Fuggles2 oz Fuggles Hops Pellet 4.1 Boil 0 min 66.7%
3 oz / 0.00
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
65 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Bryon's Big Red" Irish Red Ale beer recipe by Tim/Bryon. All Grain, ABV 6.21%, IBU 16.24, SRM 15.82, Fermentables: (Maris Otter Pale, Cara 45L, Special Roast, Golden Naked Oats) Hops: (Brewer's Gold, Fuggles)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-12 17:24 UTC
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