Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 20 g | Cascade20 g Cascade Hops |  | Pellet | 6.3 | Boil | 60 min | 15.46 | 41.7% | 
           
                            
                | 14 g | Cascade14 g Cascade Hops |  | Pellet | 6.3 | Boil | 15 min | 5.37 | 29.2% | 
           
                            
                | 14 g | Cascade14 g Cascade Hops |  | Pellet | 6.3 | Boil | 0 min |  | 29.2% | 
           
            		
        			
			
			| 48 g 
                		
                / $ 0.00 | 
		
			
    
    
    
                            
        
        Hops Summary
        
            
            
                | Amount | Variety | Cost | IBU | Bill % | 
            
            
                            
                | 48 g | Cascade (Pellet) 48 g Cascade (Pellet)  Hops |  | 20.83 | 100.1% | 
                    
                        
                
				| 48 g 
                    
                    / $ 0.00 | 
            
			            
        
     
 
	
	
		
			 
			Other Ingredients
			
				   
				
					| Amount | Name | Cost | Type | Use | Time | 
				
				
				                       
										      
						| 0.50 oz | Bitter Orange Peel |  | Spice | Boil | 15 min. | 
						                       
										      
						| 1 oz | Lemon Peel |  | Spice | Boil | 15 min. | 
											
						
		 
	
	
	
		
			 
			Target Water Profile
 Chimay Water Profile			
				
				
					| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- | 
				
				
				
					| 0 | 0 | 0 | 0 | 0 | 0 | 
				
								
			
		 
	
	"Gluten-Free Ale" Alternative Sugar Beer recipe by Brewer's Best Kit. Extract, ABV 4.96%, IBU 20.83, SRM 2.96, Fermentables: (White Sorghum Syrup  - Gluten Free, Maltodextrin, Belgian Candi Syrup - Golden (5L)) Hops: (Cascade) Other: (Bitter Orange Peel, Lemon Peel) 
    			 
		
	
Last Updated and Sharing
 
    	 
    
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- Last Updated: 2021-11-25 20:46 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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