Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Nugget25 g Nugget Hops |
|
Pellet |
12 |
Boil
|
45 min |
8.59 |
50% |
|
25 g |
Nugget25 g Nugget Hops |
|
Pellet |
14 |
Hop Stand
|
0 min |
2.92 |
50% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Nugget (Pellet) 25 g Nugget (Pellet) Hops |
|
8.59 |
50% |
|
25 g |
Nugget (Pellet) 25 g Nugget (Pellet) Hops |
|
2.92 |
50% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Beta |
Temperature |
-- |
64 °C |
60 min |
|
|
Mashout |
Temperature |
-- |
78 °C |
5 min |
|
50 L |
Add H2O until vol ~ 64L |
Sparge |
-- |
78 °C |
60 min |
Starting Mash Thickness:
2.3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
40 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Burgau Wasserwerk, Jena, Thuringia, Deutschland
Notes
A traditional Bavarian-style weizen (hefeweizen) with a balance of clove and banana flavors, and minimal hop aroma. Creamy and oh so thirst quenching.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-12-03 08:31 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
