Kölsch 100L Beer Recipe | All Grain Kölsch | Brewer's Friend
Unlock Your Best Brew Today! Get 10% Off Premium – Use Code: BREW10 Sign Up ×

Kölsch 100L

145 calories 12.4 g 330 ml
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 75 min
Batch Size: 128 liters (fermentor volume)
Pre Boil Size: 128 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 79% (brew house)
Source: Kash
No Chill: 15 minute extended hop boil time
Calories: 145 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Tuesday March 20th 2018
1.048
1.008
5.2%
20.7
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
24 kg American - Pale Ale24 kg Pale Ale 37 3.5 96%
1 kg American - Vienna1 kg Vienna 35 4 4%
25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Tettnanger80 g Tettnanger Hops Pellet 4.5 Boil at 105 °C 60 min 7.62 50%
80 g Cascade80 g Cascade Hops Pellet 7.7 Boil 60 min 13.05 50%
160 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
125 L Temperature -- 66 °C 70 min
95 L Sparge -- 85 °C 20 min
Starting Mash Thickness: 3.9 L/kg
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
62 Each
Cost:
Attenuation (custom):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 762 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Burton on Trent (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
270 41 113 85 720 270
Mash Chemistry and Brewing Water Calculator
"Kölsch 100L" Kölsch beer recipe by Kash. All Grain, ABV 5.24%, IBU 20.67, SRM 4.95, Fermentables: (Pale Ale, Vienna) Hops: (Tettnanger, Cascade)
Brewer's Friend Logo
Last Updated and Sharing
 
816
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-01 22:58 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top