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Basic Amber

176 calories 19 carbs
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Efficiency: 63% (brew house)
Source: Birly Brewing
Rating:
52

Calories: 176 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Monday April 2nd 2012
1.053
1.015
4.97%
35.4
11.11
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.3%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 16.7%
12 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 50%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 5 min 25%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 15 min 25%
 
Mash Guidelines
Amount Description Type Temp Time
9 - Stike at 181 Infusion 158 °F 60 min
4.2 Strike at boil Infusion 172 °F 5 min
18 172 sparge temp (add dead space to amount) Sparge 172 °F --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn Suger       Amount: 5oz      
Author: Birly Brewing, Method: All Grain, Style: American Amber Ale, ABV 4.97%, IBU 35.4, SRM 11.11, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Cascade)
Last Updated and Sharing
 
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Views
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-10-12 19:42 UTC
Other Brewers Who Brewed This Recipe:
Oakfire Brewing
richsta
Discussion about this recipe:
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Nitsua 10/18/2018 at 01:02am
5 of 5

Such a great and simple beer, light but with good flavour.


Russ Brown 04/18/2019 at 04:08pm
5 of 5

I have brewed this about 5 times now, only I use WLP001 yeast. Very happy with it.


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