Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
First Wort
|
0 min |
8.06 |
5% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
14.65 |
10% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
7.27 |
10% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
2.92 |
10% |
|
130 g |
citra130 g citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
65% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Citra (Pellet) 200 g Citra (Pellet) Hops |
|
32.9 |
100% |
|
200 g
/ $ 0.00
|
Target Water Profile
Burton on Trent (historic)
"golden ale prototype" British Golden Ale beer recipe by malcolmg. BIAB, ABV 3.86%, IBU 32.89, SRM 4.63, Fermentables: (Maris Otter Pale, Torrified Wheat) Hops: (Citra, citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-20 19:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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