Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
16.7% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
0 min |
|
16.7% |
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
60 min |
16.38 |
33.3% |
|
40 g |
Galaxy40 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool
|
60 min |
27.15 |
33.3% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.26 L |
|
Decoction |
-- |
65 °C |
75 min |
|
20 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
2.6 L/kg
|
"IPA" American IPA beer recipe by Brodie McDonald. All Grain, ABV 5.94%, IBU 43.53, SRM 6.61, Fermentables: (Maris Otter Pale, Munich Malt) Hops: (Amarillo, Simcoe, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-16 02:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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