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19A - American Amber Ale

118 calories 11.3 g 250 ml
Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 30 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: gozer
Calories: 118 calories (Per 250ml)
Carbs: 11.3 g (Per 250ml)
Created Monday March 12th 2018
1.051
1.011
5.22%
36.62
14.02
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,200 g American - Pale 2-Row5200 g Pale 2-Row 37 1.8 90.9%
400 g American - Caramel / Crystal 60L400 g Caramel / Crystal 60L 34 60 7%
120 g American - Chocolate120 g Chocolate 29 350 2.1%
5.72 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Nugget20 g Nugget Hops Pellet 15 First Wort 0 min 27.53 25%
60 g Cascade60 g Cascade Hops Pellet 7 Boil 5 min 9.09 75%
80 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Author: gozer, Method: BIAB, Style: American Amber Ale, ABV 5.22%, IBU 36.62, SRM 14.02, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Chocolate) Hops: (Nugget, Cascade)
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-28 16:49 UTC
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