Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Mandarina Bavaria45 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
3.12 |
4.9% |
|
275 g |
Mandarina Bavaria275 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Whirlpool
|
0 min |
6.98 |
29.9% |
|
600 g |
Mandarina Bavaria600 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
4 days |
|
65.2% |
|
920 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
66 °C |
20 min |
|
|
|
-- |
-- |
68 °C |
40 min |
|
|
|
-- |
-- |
77 °C |
1 min |
Starting Mash Thickness:
3.1 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 g |
Orange peel
|
|
Spice |
Secondary |
4 days |
"Mandarina Wheat" Weissbier beer recipe by Jake_rosie1. All Grain, ABV 4.99%, IBU 10.1, SRM 3.92, Fermentables: (American Ale Malt, Wheat Malt, Vienna Malt) Hops: (Mandarina Bavaria) Other: (Orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-09 07:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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