L'Internationale Beer Recipe | All Grain Saison by Brewer #44938 | Brewer's Friend
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L'Internationale

149 calories 8.5 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 75 min
Batch Size: 1125 liters (fermentor volume)
Pre Boil Size: 1200 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Strange
Calories: 149 calories (Per 330ml)
Carbs: 8.5 g (Per 330ml)
Created: Wednesday February 28th 2018
1.050
1.002
6.3%
34.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
175 kg American - Pilsner175 kg Pilsner 37 1.8 70%
50 kg American - Wheat50 kg Wheat 38 1.8 20%
25 kg German - Rye25 kg Rye 38 3.5 10%
250 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 kg Cascade2 kg Cascade Hops Pellet 5 Boil 60 min 23.24 20%
2 kg Cascade2 kg Cascade Hops Pellet 5 Boil 10 min 8.43 20%
1 kg Cascade1 kg Cascade Hops Pellet 5 Boil 5 min 2.32 10%
5 kg Hallertau Blanc5 kg Hallertau Blanc Hops Leaf/Whole 10 Dry Hop 5 days 50%
10 kg / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
750 L -- -- 67 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
The Yeast Bay - Amalgamation - Brett Super Blend
Amount:
1 Each
Cost:
Attenuation (custom):
95%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
Yes
Fermentation Temp:
22 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 13936 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"L'Internationale" Saison beer recipe by Strange. All Grain, ABV 6.25%, IBU 33.98, SRM 3.63, Fermentables: (Pilsner, Wheat, Rye) Hops: (Cascade, Hallertau Blanc)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-28 18:19 UTC
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