Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1.14 kg | Dry Malt Extract - Light | 42 | 4 | 45.5% | |
1.14 kg | Dry Malt Extract - Light - (late boil kettle addition) | 42 | 4 | 45.5% | |
2.28 kg / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.22 kg | American - Caramel / Crystal 80L | 33 | 80 | 8.9% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
15 g | Nugget | Leaf/Whole | 12 | Boil | 60 min | 23.35 | 33.3% | |
15 g | Cascade | Leaf/Whole | 7 | Boil | 15 min | 6.76 | 33.3% | |
15 g | Amarillo | Leaf/Whole | 10 | Boil | 5 min | 3.88 | 33.3% | |
45 g / $ 0.00 |
Wyeast - American Ale 1056 | ||||||||||||||||
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |