MeALE Beer Recipe | BIAB American Pale Ale | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

MeALE

160 calories 17.2 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: SeldonBrew
Calories: 160 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Sunday February 25th 2018
1.052
1.014
5.1%
37.1
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 66.7%
0.30 kg United Kingdom - Crystal 45L0.3 kg Crystal 45L 34 45 6.7%
1 kg United Kingdom - Pale 2-Row1 kg Pale 2-Row 38 2.5 22.2%
0.20 kg United Kingdom - Wheat0.2 kg Wheat 37 2 4.4%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Styrian wolf10 g Styrian wolf Hops Pellet 13.8 Boil 60 min 20.23 25%
15 g Mosaic15 g Mosaic Hops Pellet 11 Boil 15 min 12 37.5%
15 g Mosaic15 g Mosaic Hops Pellet 11 Boil 5 min 4.82 37.5%
40 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 66 °C 60 min
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"MeALE" American Pale Ale beer recipe by SeldonBrew. BIAB, ABV 5.06%, IBU 37.06, SRM 8.27, Fermentables: (Maris Otter Pale, Crystal 45L, Pale 2-Row, Wheat) Hops: (Styrian wolf, Mosaic)
Brewer's Friend Logo
Last Updated and Sharing
 
637
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-26 13:31 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top