Mash Guidelines
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Amount
|
Description
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Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
68 °C |
-- |
Target Water Profile
Dublin (Dry Stout)
"Fast Homebrew's Beer" American Stout beer recipe by Brewer #88995. BIAB, ABV 5.03%, IBU 0, SRM 50, Fermentables: (Munich Malt, Flaked Oats, Dark Crystal Malt, Light Chocolate Malt, Roast Barley)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-25 05:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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