Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Saaz45 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
17.1 |
60% |
|
15 g |
Saaz15 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
15 min |
2.57 |
20% |
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.14 |
20% |
|
75 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Saaz (Pellet) 60 g Saaz (Pellet) Hops |
|
18.24 |
80% |
|
15 g |
Saaz (Leaf/Whole) 15 g Saaz (Leaf/Whole) Hops |
|
2.57 |
20% |
|
75 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
65 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Orange Peel
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Wit l'orange" Witbier beer recipe by Meuche. All Grain, ABV 5.43%, IBU 20.8, SRM 4.04, Fermentables: (Pilsner, Flaked Wheat, Wheat, Munich - Light 10L) Hops: (Saaz) Other: (Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-30 14:54 UTC
- Snapshot Created: 2018-02-12 15:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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