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American Amber Lager

174 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created Wednesday February 7th 2018
1.053
1.011
5.5%
34.4
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Vienna8 lb Vienna 35 4 83.3%
1.10 lb American - Munich - Light 10L1.1 lb Munich - Light 10L 33 10 11.5%
8 oz American - Caramel / Crystal 60L8 oz Caramel / Crystal 60L 34 60 5.2%
9.60 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Columbus0.2 oz Columbus Hops Pellet 15 Boil 60 min 12.69 4.8%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 15 min 10.5 11.9%
1.50 oz Centennial1.5 oz Centennial Hops Pellet 10 Whirlpool 20 min 11.24 35.7%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 0 days 47.6%
4.20 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 150 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
50 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"American Amber Lager" American Amber Ale beer recipe. All Grain, ABV 5.51%, IBU 34.42, SRM 9.39, Fermentables: (Vienna, Munich - Light 10L, Caramel / Crystal 60L) Hops: (Columbus, Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-10 22:42 UTC
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