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Duvel no sugar

183 calories
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Boil Size: 5.8 gallons
Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Matt
Calories: 183 calories (Per 12oz)
Share: <EMBED>
1.056
1.009
6.21%
27.34
4.43
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10.25 lb German - Pilsner10.25 lb Pilsner 38 1.6 96.2%
0.4 lb American - Aromatic Malt0.4 lb Aromatic Malt 35 20 3.8%
10.65 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
2 oz Styrian Goldings2 oz Styrian Goldings Hops Pellet 2.5 Boil 60 min 19.23
1 oz Saaz1 oz Saaz Hops Pellet 3 Boil 15 min 5.72
0.5 oz Styrian Goldings0.5 oz Styrian Goldings Hops Pellet 2.5 Boil 15 min 2.39
0.5 oz Styrian Goldings0.5 oz Styrian Goldings Hops Pellet 2.5 Hopback at 170 °F 3 min
 
Mash Guidelines
Amount Description Type Temp Time
5 galTemperature150 °F60 min
Starting Mash Thickness: 2 qt/lb
 
Yeast
Amount:
1
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Author: Matt, Method: All Grain, Style: Belgian Golden Strong Ale, ABV 6.21%, IBU 27.34, SRM 4.43, Fermentables: (Pilsner, Aromatic Malt) Hops: (Styrian Goldings, Saaz)
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View Count: 55
Brew Count: 0
Last Updated: 2018-07-21 20:03 UTC
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