K Dizzle Swizzle Beer Recipe | All Grain Double IPA | Brewer's Friend
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K Dizzle Swizzle

272 calories 26.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Doc's Dregs
Rating:
5.00 (1 Review)

Calories: 272 calories (Per 12oz)
Carbs: 26.9 g (Per 12oz)
Created: Tuesday January 30th 2018
1.082
1.019
8.4%
17.4
6.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
30 lb Great Western - California Select 2-Row Malt30 lb California Select 2-Row Malt 37 2 85.7%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 2.9%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 5.7%
2 lb Rice Hulls2 lb Rice Hulls 0 0 5.7%
35 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Huell Melon2 oz Huell Melon Hops Pellet 7.2 Whirlpool at 170 °F 30 min 9.81 13.8%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Whirlpool at 170 °F 30 min 5.86 6.9%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Whirlpool 30 min 1.7 3.4%
1 oz Huell Melon1 oz Huell Melon Hops Pellet 7.2 Dry Hop 3 days 6.9%
1 oz amarillo cryo1 oz amarillo cryo Hops Pellet 8.6 Dry Hop 3 days 6.9%
0.50 oz centennial cryo0.5 oz centennial cryo Hops Pellet 10 Dry Hop 3 days 3.4%
1 oz Huell Melon1 oz Huell Melon Hops Pellet 7.2 Dry Hop 14 days 6.9%
1 oz amarillo cryo1 oz amarillo cryo Hops Pellet 8.6 Dry Hop 14 days 6.9%
0.50 oz centennial cryo0.5 oz centennial cryo Hops Pellet 10 Dry Hop 14 days 3.4%
2 oz Huell Melon2 oz Huell Melon Hops Pellet 7.2 Dry Hop 21 days 13.8%
2 oz amarillo cryo2 oz amarillo cryo Hops Pellet 8.6 Dry Hop 21 days 13.8%
2 oz Huell Melon2 oz Huell Melon Hops Pellet 7.2 Dry Hop 21 days 13.8%
14.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 gal Infusion -- 150 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Omega Yeast Labs - omega yeast labs.- cosmic punch
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 288 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"K Dizzle Swizzle" Double IPA beer recipe by Doc's Dregs. All Grain, ABV 8.35%, IBU 17.36, SRM 6.51, Fermentables: (California Select 2-Row Malt, Carapils (Dextrine Malt), Flaked Oats, Rice Hulls) Hops: (Huell Melon, Amarillo, Centennial, amarillo cryo, centennial cryo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-12-23 19:36 UTC
NEW Water Requirements:
K Dizzle Swizzle
Equipment Profile Used

System Default

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Water Requirements:
K Dizzle Swizzle
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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Brewtrub • 10/18/2022 at 02:16am
5 of 5

Super juicey and very hazy. Opaque.


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